Pumpkin-Quinoa Pudding

It’s that time of the year again; where you see pumpkin recipes all over the place. I am not complaining, pumpkins are one of my favorite fall flavors. Creamy, decadent and rich; pumpkins always please my palette. I love to roast the whole pumpkin, including the creamy flesh and crispy seeds. The seeds make a great snack and are full of great minerals and fatty acids. Last week I was craving something sweet and rich, without being overloaded with calories. This was the perfect recipe to satisfy my craving. I hope you enjoy! [Read more...]