The baking class will be held at the Central Market Cooking School.
When: Saturday, June 26, 2010, 10 a.m.-1 p.m.
Where: Central Market Cooking School, North Lamar and 40th Street
What: Provencal Boule, Cranberry Scones, Chocolate Pecan Cookies and Blueberry Muffins (YUM!)
Cost: $65.00 per person
Note: This will be a hands-on class. All the equipment and ingredients will be provided. This class will not be held if there are less than 5 participants.
To book your spot, call (512) 206-1014
Also, if you haven’t bought Chef Alain’s book yet, go buy it! It is full of great information on how to lower your cholesterol with foods, as well as gluten-free recipes. Stop by People’s Rx Westlake (4201 Westbank Drive) to pick up your copy or buy online.